My New Blogging Adventure.

I started food blogging awhile back when my Dad was on a special diet for his alternative cancer treatment. I search cookbooks and the 'net for recipes, mostly finding that I had to adapt and create in order to make things he could eat! After he died this past summer, I stopped cooking for a bit. But I missed it, and I missed the creative part of it. I thought about going on with that blog, but it was very specialized and had the word "cancer" in the link. I want to leave it available for others who are searching for recipes and don't want to confuse anyone by having chicken broth in a recipe on a "vegan" site. So this blog is born! My link comes from the question and answer game I play with my kids daily: "What's for dinner?" answer: "Food!" We go on with "what kind of food?" "the edible kind!"

I will only be posting recipes that I have used and enjoyed. I'll try to make notes on how the family liked it, but *me* liking it is the main criteria. I hope you enjoy and can find something you like!

Click Here to read "Cooking for Dad" which will also be linked in the sidebar when I get around to it. There you will find recipes that are vegan, and gluten and sugar free, such as

Tomato Soup
Carrot-Ginger Soup
Quinoa Tabbouleh
Chickpea Burger
Roasted Okra

...and many more. Most of which I still make on occasion today!

Thanks for visiting!