We tried this at a wine tasting and it was excellent! I think I might try Rotel tomatoes, and I will certainly use finely chopped cooked chicken rather than canned. They served it with crackers. Mmmm.
HOT CHICKEN DIP
Ingredients:
1 can chicken
1 can diced tomatoes
12 oz cream cheese
1 Tbsp spices (Italian, Parmesan pesto, etc)
Method:
Use slow cooker, oven or microwave to heat.
Carrot-Ginger Soup
15 years ago
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